Call for reservations: 787-727-1223
EVERYDAY VALUE RATES! Affordable Budget Rooms in San Juan's Arts & Culture District - SANTURCE
Artisanal Pizza + International Pastas + Cocktail Bar = FUN!
Note: Salsa Huancaína is a Peruvian cream sauce with cheese and spices.
Cantimpalo is a type of Chorizo - think 'pepperoni' but even better!
See summary of menu in English Below this menu.
Causa a la Limeña - Mashed potatoes 'peruvian style'
Bolitas de Queso - Deep Fried Cheese Balls with spicy tomato sauce.
Papas a la Huancaína - Potatoes with spicy, creamy, cheese sauce.
Pollo Satay Estilo Thai - Chicken skewers with Thai peanut sauce.
Tostadas Diversas - Sampler of sauces with toasted bread.
Jalea - Breaded and fried seafood with special sauce.
Cerviche - Classic marinated fish Peruvian style.
Bolitas de Res Thai - Beef meatballs, noodles and our special sauce.
Our pizzas are thin crust and baked in wood-burning oven.
PeruThai Meatlover - Thai peanut/curry sauce with a combination of Peruvian & Thai
style meats (beef, chicken, sausage), fresh mozzarella and parmesan cheeses and topped with arugula.
Gorgonzola PearLove - Exquisite fusion of sweet. and salty with fresh mozzarella, pears, chorizo sausage and a 'curry-gorgonzola' alfredo sauce.
Cranberries Chicken Brie - Delicious red curry sauce with fresh mozzarella, brie cheese, chicken, green onion, cranberries and nuts.
Huancaína - Delicious base of creamy, spicy, potatoes with fresh mozzarella, feta cheese, prosciutto de Parma and arugula.
Tallarin Salteado - Delicious beef, onion, tomato, green onion and green peppers.
Carbonara Thai - Alfredo/curry sauce with gorgonzola cheese, onion, bacon and chicken.
Vegana de Lima - Vegetarian pizza with creamy/spicy huancaína sauce with broccoli,
onion, green pepper, mushrooms, arugula, black olives, tomatoes and fresh mozzarella.
Passion Love - Thai peanut/curry sauce with cranberry, nuts, chicken, fresh mozzarella and feta cheeses.
Make your own Pizza (choose your own sauce and toppings)
Main Courses: $12-18
Camarones en Salsa de Coco - Our special shrimp in coconut sauce with onion, garlic, ginger, curry and cilantro.
Churrasco Angus en Salsa Thai de Tamarindo - 10 ounce Peruvian/Provincial-style skirt steak in a tamarind sauce.
Pechuga de Pollo - Our take on chicken teriyaki.
Salmon PeruThai - Salmon sautéed in butter with a touch of ginger, garlic, cilantro and red sauce.
Chaufa de Res, Camarones 0 Pollo - Our special Peruvian/Chinese take on classic fried rice.
Choice of Beef, Shrimp or Chicken fried rice - additional charge for more than one meat.
Side Dishes (additional cost): Chef's Special Rice, Tacu Tacu Peruvian rice, mashed root vegetables, fresh vegetables.
Deserts (ask your waiter for today's specials)